Influence of some anticoagulants on dynamics of sugar concentration in the goats’ blood
AbstractDynamics of the content in the goats’ blood (at the instant the sample was taken, and then after 3, 6 and 24 hours) under influence of 4 anticoagulants (sodium fluoride, sodium citrate, heparin and complexon III) were studied. Long term storage of the blood samples resulted in the glucose level decrease. It was mostly pronounced under the sodium citrate treatment.
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